Blog

This shift towards antibiotic-free poultry in Nepal is changing the country’s agricultural landscape. As people become aware of food safety, health, and the environment, Nepal’s traditional poultry farming practices are under review. Nepal’s poultry industry ranks among the fastest-growing in the country’s agriculture sector. The industry has huge prospects for...

Among all animal farming practices in Nepal, poultry farming has emerged as a practice with a tremendous rate of growth. The growing demand for chicken meat and eggs has compelled the country to shift from backyard animal farming to semi-commercial and commercial animal farming. At the heart of this emergence,...

Poultry farming has become a cornerstone of agriculture in Nepal, providing a reliable source of protein, employment, and economic growth. However, maintaining healthy flocks is a constant challenge for farmers due to diseases, poor nutrition, and environmental stressors.  A key solution to these challenges is the use of poultry immunity...

The free-range poultry system in Nepal is getting increased attention as farmers, entrepreneurs, and governments look for sustainable, ethical, and profitable agricultural methodologies. With its diverse geographic conditions, rich agricultural traditions, and increased demand for organic food products that are naturally produced, including free-range chicken production, is an attractive alternative...

The Nepalese poultry industry has registered significant progress during the past two decades and developed from small-scale backyard to commercial-scale farms. Along with the increase in the demand for poultry meat and eggs because of the rise in the population and the shift of the masses towards the urban lifestyle,...